INCI Name: Maranta Arundinacea (Arrowroot) Root Extract.

Arrowroot starch, commonly known as arrowroot powder, is a powdered substance derived from the roots of the arrowroot plant (Maranta Arundinaceae). The powder comprises starches (e.g., amylose), proteins, and minerals such as sodium, potassium, magnesium, iron, calcium, and zinc. Gluten-free. The powder appears fine and white with a particle size of 100% through 40 mesh.

Not soluble in water. 

BENEFITS:

• Effective texturizer and filler with thickening characteristics for skincare and hair care products. Provides effective moisture absorption and mild deodorizing properties.
• Improves skin texture and smoothness, particularly when used with body powders.
• This product is anti-irritant, non-allergenic, but not antimicrobial.
• Talc can also be substituted in formulas.
• Also used to thicken hair dye formulations.

USE: Add as-is to the formula, preferably in the water phase. Does not require heating. The average use amount ranges between 3 and 30%, depending on the necessary viscosity. Only for external use.

Application: Body powders, makeup powders, baby powders, deodorants, anti-irritant skin care products, creams and lotions, eye cosmetics, and hair.

Country of origin: Thailand

Arrowroot plant roots (Maranta arundinaceae) are the raw material source.

Before extracting the starch, the roots are cleaned and scales removed to prevent unpleasant flavor. The roots are crushed in mortars, producing a milky liquid that is passed through a coarse cloth. The insoluble, pure starch settles to the bottom and is dried into a fine powder.

Recommended Use: For emulsions, 1-30% For dry powders: 5-95 percent