Our Red Wine Lamb Shanks are made for low and slow cooking, bringing together one of the most-loved lamb cuts with a rich, hearty marinade built for comfort food season.

Perfect for the slow cooker, oven or simmering pot, these lamb shanks cook down beautifully until the meat is tender, juicy and falling off the bone. The red wine marinade adds deep, savoury flavour, making it easy to create a warming family meal with minimal prep.

Add your favourite root vegetables, stock and a spoonful of tomato paste, then let time do the work. Serve with creamy mash, roasted vegetables or crusty bread for a limited edition online only meal worth slowing down for.

These shanks come approx. 4 per 1.5kg and cannot be portioned down.

Find our Red Wine Braised lamb shanks recipe here: Red Wine Braised Lamb Shanks

Find our Lamb Shanks & Barley Stew recipe here: Lamb Shanks & Barley Stew