Using original traditional family recipes that had been handed down through generations are what makes Jen's Traditional Biscuits so mouth-watering and memorable, these crunchy choc topped golden oat biscuits are perfect with a cup of tea.

Ingredients:
Dark compound chocolate 23% (sugar, vegetable fat, cocoa powder 10%, emulsifier (322 from sunflower), milk solids, salt, natural flavours), sugar, wheat flour (wheat flour, vitamins (thiamin, folate)), rolled oats 12%, coconut (coconut, preservative 223), margarine (animal fat, vegetable oil (coconut), water, salt, emulsifiers (322 soy, 435), milk solids, acidity regulator (331,330), natural flavours, antioxidants (320,310), natural colour (160a), butter (cream, water, salt), golden syrup (sugar, water), water, raising agent 500.

Contains GLUTEN, SOY, MILK and SULPHITES.
May contain EGG, TREE NUTS, PEANUTS, SESAME SEEDS and LUPIN.

Made in Australia.