This product is formulated with 3,000 FU of Nattokinase, the enzyme found in natto (fermented soybeans). Nattokinase is a unique enzyme derived from Natto, a traditional Japanese food made by fermenting soybeans with Bacillus subtilis bacteria. It has been studied for a variety of potential health benefits, mainly due to its enzyme activity that influences blood clotting and cardiovascular health.

(Per 3 Capsules):

• Energy: 2.68 kcal

• Protein: 0.17 g

• Fat: 0.012 g

• Carbohydrates: 0.47 g

• Salt Equivalent: 0.0016 g

Major Ingredients (Per 3 Capsules):

• Nattokinase: 2,000 FU (60 pieces) / 3,000 FU (90 pieces)

Ingredients:
Corn starch (domestically produced), maltodextrin, nattokinase-containing natto bacteria culture extract powder (soybean powder, maltodextrin), brewer's yeast, black pepper extract powder, quercetin-containing onion skin extract powder, gelatin, cellulose, calcium stearate, silicon dioxide.

Quantity: 60 / 90 pieces