Warndu's Australian Native Fruit - Sunrise Lime is shaped like a small pear, with a tangy cumquat flavour, these limes are a stunning yellow colour and perfect in just about everything. The Australian Sunrise Lime is a hybrid of the finger lime and a calamondin (cross between a mandarin and cumquat) created by the CSIRO. It is similar to a kumquat in that the fruit can be eaten whole, as the pith and rind are sweet and the juice inside is tangy and fresh with a delicate floral note.

Sunrise lime packs a delicious citrus punch. Use in absolutely everything you would use citrus in. You can also blitz the chip into a fine powder. Keep stored in an airtight container away from direct sunlight to preserve flavour and colour.

Chips: Perfect as Garnish for cocktails or added to cooking - anywhere you would use preserved lemons and of course your favourite Applewood Gin and Tonic.

Products come in a resealable 50g bag - please note the chips will have some crushing during transport. The powder is still great over cocktails.

◎ Common Name: Sunrise Lime

◎ Scientific or Latin Name: Citrus australasica

◎ Comparison: Tahitian lime or kaffir lime leaves

◎ Seasonality: All year frozen

◎ Region: Widely Grown

Sunrise Lime chips are also an excellent addition as a drink garnish in mineral water, soda water or with the hard stuff and tonic.

Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.

Warndu's products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.

In Warndu's efforts to be zero waste and plastic free, and with the changes to recycling in Australia, Warndu will be phasing out all bags that you purchase. For now you may receive your spices, teas and home products in either black, white or clear plastic, and once that is all gone their amazing new compostable plant-based packaging will be what you will receive products in.