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First brewed for the legendary Wood and Barrel Aged Beer festival in Chicago, drinkers enjoyed this Bourbon County Variant so much that the brewers bottled it the following year (2010). People flocked to stores to get their hands on a bottle and experience this unique, barrel-aged stout. Over the past few years, the brewers have heard our fans express their love for this version, and they are incredibly proud to bring it back in 2014. This year's version features a slight twist: aging the stout in rye whiskey barrels with a blend of Mexican and Madagascan vanilla beans!





Ships within 48 hours · Estimated delivery Jun 19 - Jun 24
US$40
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